Winery Josef ValihrachChardonnay Pozdní Sběr
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay Pozdní Sběr of the Winery Josef Valihrach is in the top 10 of wines of Velke Krumvíř.
Food and wine pairings with Chardonnay Pozdní Sběr
Pairings that work perfectly with Chardonnay Pozdní Sběr
Original food and wine pairings with Chardonnay Pozdní Sběr
The Chardonnay Pozdní Sběr of Winery Josef Valihrach matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tomatoes stuffed with sausage meat, salmon and avocado chirashi or summer tuna quiche.
Details and technical informations about Winery Josef Valihrach's Chardonnay Pozdní Sběr.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Josef Valihrach
The Winery Josef Valihrach is one of of the world's greatest estates. It offers 28 wines for sale in the of Velke Krumvíř to come and discover on site or to buy online.
The wine region of Velke Krumvíř
The wine region of Velke Krumvíř of Czech Republic. Wineries and vineyards like the Domaine Josef Valihrach or the Domaine Josef Valihrach produce mainly wines white, red and sweet. The most planted grape varieties in the region of Velke Krumvíř are Cabernet-Sauvignon, Merlot and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Velke Krumvíř often reveals types of flavors of citrus fruit, earth or black fruit and sometimes also flavors of oak, red fruit or dried fruit.
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The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.