Winery Josef Lentsch DankbarkeitCuvée Dankbarkeit Rot
Red wine
This wine is a blend of 2 varietals which are the Pinot noir and the Zweigelt.
This wine generally goes well with blue cheese, pork or poultry.
Wine flavors and olphactive analysis
Food and wine pairings with Cuvée Dankbarkeit Rot
Pairings that work perfectly with Cuvée Dankbarkeit Rot
Original food and wine pairings with Cuvée Dankbarkeit Rot
The Cuvée Dankbarkeit Rot of Winery Josef Lentsch Dankbarkeit matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb marinated in white wine, veal head with vinaigrette or leeks with ham and béchamel sauce.
Details and technical informations about Winery Josef Lentsch Dankbarkeit's Cuvée Dankbarkeit Rot.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cuvée Dankbarkeit Rot from Winery Josef Lentsch Dankbarkeit are 2013, 2012, 0, 2011 and 2014.
Informations about the Winery Josef Lentsch Dankbarkeit
The Winery Josef Lentsch Dankbarkeit is one of of the world's greatest estates. It offers 10 wines for sale in the of Neusiedlersee to come and discover on site or to buy online.
The wine region of Neusiedlersee
The wine region of Neusiedlersee is located in the region of Burgenland of Weinland of Austria. We currently count 178 estates and châteaux in the of Neusiedlersee, producing 637 different wines in conventional, organic and biodynamic agriculture. The wines of Neusiedlersee go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
