Winery Jorge RubioQunqay Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Qunqay Malbec from the Winery Jorge Rubio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Qunqay Malbec of Winery Jorge Rubio in the region of Mendoza is a powerful.
Food and wine pairings with Qunqay Malbec
Pairings that work perfectly with Qunqay Malbec
Original food and wine pairings with Qunqay Malbec
The Qunqay Malbec of Winery Jorge Rubio matches generally quite well with dishes of beef, lamb or poultry such as recipes of veal shank with mushrooms, chiche kebab in armenian or basque chicken with chorizo.
Details and technical informations about Winery Jorge Rubio's Qunqay Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Winery Jorge Rubio
The Winery Jorge Rubio is one of of the world's great estates. It offers 39 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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At the heart of the terroirs of Mâcon-Vinzelles
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The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
