Winery JonesyRare Aged Port
Natural sweet wine
This wine generally goes well with poultry, beef or rich fish (salmon, tuna etc).
Food and wine pairings with Rare Aged Port
Pairings that work perfectly with Rare Aged Port
Original food and wine pairings with Rare Aged Port
The Rare Aged Port of Winery Jonesy matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of braised beef with carrots, lamb tagine with figs or wild salmon with verbena steam.
Details and technical informations about Winery Jonesy's Rare Aged Port.
Discover the grape variety: Fenile
Structured, aromatic dry whites with a pale golden colour and a broad, crisp palate, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (broom) and saline, iodine-laced marine notes. Heroic coastal profile. A traditional blending component in Costa d'Amalfi DOC, the signature grape of the heroic viticulture of the Amalfi terraced vineyards. Rare indigenous white from Campania, Italy.
Last vintages of this wine
The best vintages of Rare Aged Port from Winery Jonesy are 0
Informations about the Winery Jonesy
The Winery Jonesy is one of of the world's greatest estates. It offers 1 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Bergeron
See roussanne.
