Johner EstateNoble Sauvignon Blanc
Sweet wine
In the mouth this sweet wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Noble Sauvignon Blanc from the Johner Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noble Sauvignon Blanc of Johner Estate in the region of North Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Noble Sauvignon Blanc of Johner Estate in the region of North Island often reveals types of flavors of earth.
Food and wine pairings with Noble Sauvignon Blanc
Pairings that work perfectly with Noble Sauvignon Blanc
Original food and wine pairings with Noble Sauvignon Blanc
The Noble Sauvignon Blanc of Johner Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brasucade of mussels from languedoc, quiche with bacon and gruyère cheese or customized tuna pie.
Details and technical informations about Johner Estate's Noble Sauvignon Blanc.
Discover the grape variety: Jacquez
Deeply coloured, rustic reds with a characteristic foxy taste (wild strawberry, wild raspberry, labruscoid notes), deep purple colour, soft tannins and a light palate with moderate acidity. Banned in France since 1935 (one of six prohibited hybrids). Still found on heritage trellises in the Cévennes and in Brazil as a table wine. American black hybrid (Vitis aestivalis × vinifera) imported in the 19th century.
Last vintages of this wine
The best vintages of Noble Sauvignon Blanc from Johner Estate are 0, 2017
Informations about the Johner Estate
The Johner Estate is one of of the world's great estates. It offers 24 wines for sale in the of Gladstone to come and discover on site or to buy online.
The wine region of Gladstone
Sub-region of central Wairarapa, New Zealand (Ruamahanga riverbanks, ancient well-drained fluvial terraces, stony silty loams with a clay component, cooler sunny climate). Pinot Noir is the signature red: concentrated with intense red and black fruits, structure and silky texture on clay-loam soils. Sauvignon Blanc is a bright white, Pinot Gris textured, Riesling age-worthy and Chardonnay elegant. Low yields from artisan growers producing concentrated grapes.
The wine region of North Island
New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
