Winery John AnthonySauvignon Blanc Late Harvest
Sweet wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Late Harvest of Winery John Anthony in the region of California often reveals types of flavors of tree fruit.
Food and wine pairings with Sauvignon Blanc Late Harvest
Pairings that work perfectly with Sauvignon Blanc Late Harvest
Original food and wine pairings with Sauvignon Blanc Late Harvest
The Sauvignon Blanc Late Harvest of Winery John Anthony matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of grilled mackerel with garlic and herbs, chicken maffé (africa) or goat cheese and bacon quiche.
Details and technical informations about Winery John Anthony's Sauvignon Blanc Late Harvest.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Sauvignon Blanc Late Harvest from Winery John Anthony are 2011, 0
Informations about the Winery John Anthony
The Winery John Anthony is one of of the world's great estates. It offers 16 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
