Winery Joelle Wine CompanySta.Rita Hills Joelle Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sta.Rita Hills Joelle Pinot Noir from the Winery Joelle Wine Company
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sta.Rita Hills Joelle Pinot Noir of Winery Joelle Wine Company in the region of California is a powerful with a nice freshness.
Food and wine pairings with Sta.Rita Hills Joelle Pinot Noir
Pairings that work perfectly with Sta.Rita Hills Joelle Pinot Noir
Original food and wine pairings with Sta.Rita Hills Joelle Pinot Noir
The Sta.Rita Hills Joelle Pinot Noir of Winery Joelle Wine Company matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot roast, roast veal with cider or roast venison with green pepper sauce.
Details and technical informations about Winery Joelle Wine Company's Sta.Rita Hills Joelle Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Sta.Rita Hills Joelle Pinot Noir from Winery Joelle Wine Company are 0
Informations about the Winery Joelle Wine Company
The Winery Joelle Wine Company is one of of the world's greatest estates. It offers 1 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
