Winery Jim BrandJim's Vineyard Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Jim's Vineyard Shiraz from the Winery Jim Brand
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jim's Vineyard Shiraz of Winery Jim Brand in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Jim's Vineyard Shiraz of Winery Jim Brand in the region of Australie du Sud often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Jim's Vineyard Shiraz
Pairings that work perfectly with Jim's Vineyard Shiraz
Original food and wine pairings with Jim's Vineyard Shiraz
The Jim's Vineyard Shiraz of Winery Jim Brand matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of greek moussaka, lamb stew or my mother's rabbit.
Details and technical informations about Winery Jim Brand's Jim's Vineyard Shiraz.
Discover the grape variety: Petit Manseng
Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).
Last vintages of this wine
The best vintages of Jim's Vineyard Shiraz from Winery Jim Brand are 2016, 0, 2013
Informations about the Winery Jim Brand
The Winery Jim Brand is one of of the world's greatest estates. It offers 6 wines for sale in the of Coonawarra to come and discover on site or to buy online.
The wine region of Coonawarra
Australian icon of Cabernet Sauvignon on the legendary terra rossa (Limestone Coast, south-east): signature king red — elegant and structured with notes of bright blackcurrant, blackberry, cedar, pencil shavings and a minty touch, vibrant acidity and chiselled tannins, great ageing. Tasty Shiraz and supple Merlot complete it. A narrow strip (12 km × 1 km) of rust-red loam over active limestone, Antarctic coolness and ocean upwelling, moderate alcohols and exceptional freshness.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Away from the eye
See len de l'el.
