Winery Jim BrandJim's Vineyard Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Jim's Vineyard Shiraz from the Winery Jim Brand
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jim's Vineyard Shiraz of Winery Jim Brand in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Jim's Vineyard Shiraz of Winery Jim Brand in the region of Australie du Sud often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Jim's Vineyard Shiraz
Pairings that work perfectly with Jim's Vineyard Shiraz
Original food and wine pairings with Jim's Vineyard Shiraz
The Jim's Vineyard Shiraz of Winery Jim Brand matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with balsamic sauce, rack of lamb in a crust of herbs and seeds with thyme juice and... or duck and peach brochettes.
Details and technical informations about Winery Jim Brand's Jim's Vineyard Shiraz.
Discover the grape variety: Seinoir
Seinoir noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Seinoir noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Jim's Vineyard Shiraz from Winery Jim Brand are 2016, 0, 2013
Informations about the Winery Jim Brand
The Winery Jim Brand is one of of the world's greatest estates. It offers 6 wines for sale in the of Coonawarra to come and discover on site or to buy online.
The wine region of Coonawarra
The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
