The Winery Jilly is one of the best wineries to follow in Nouvelle-Galles du Sud.. It offers 34 wines for sale in of Nouvelle-Galles du Sud to come and discover on site or to buy online.
Looking for the best Winery Jilly wines in Nouvelle-Galles du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jilly wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jilly wines with technical and enological descriptions.
How Winery Jilly wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of blanquette of monkfish with small vegetables, lamb marinated in white wine or alsatian sauerkraut.
On the nose the red wine of Winery Jilly. often reveals types of flavors of earth, oak or red fruit. In the mouth the red wine of Winery Jilly. is a powerful with a lot of tannins present in the mouth.
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
As a state appellation, New South Wales is divided into the following areas, which are further divided into regions and sometimes sub-regions. Big Rivers. Southern New South Wales Hunter Valley Central Ranges Northern Rivers Northern Slopes South Coast Western Plains Although administratively part of the Australian Capital Territory (ACT), the Canberra district has been considered part of New South Wales since the turn of the century. The first commercial vineyards were planted here in the early 1970s, and the district has developed a reputation for boutique wineries.
How Winery Jilly wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque piperade, salmon pizza or salmon and goat cheese quiche.
On the nose the white wine of Winery Jilly. often reveals types of flavors of oak.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
How Winery Jilly wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roasted fillet of beef with parsley, milk-fed lamb sautéed with saffron and lemon or venison bourguignon.
Fungus that causes grape rot.
Planning a wine route in the of Nouvelle-Galles du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jilly.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Fungus that causes grape rot.
