Winery Jester HillTouchstone Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Touchstone Cabernet Sauvignon from the Winery Jester Hill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Touchstone Cabernet Sauvignon of Winery Jester Hill in the region of Queensland is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Touchstone Cabernet Sauvignon of Winery Jester Hill in the region of Queensland often reveals types of flavors of oak.
Food and wine pairings with Touchstone Cabernet Sauvignon
Pairings that work perfectly with Touchstone Cabernet Sauvignon
Original food and wine pairings with Touchstone Cabernet Sauvignon
The Touchstone Cabernet Sauvignon of Winery Jester Hill matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef stew, lamb shoulder confit or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Jester Hill's Touchstone Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Touchstone Cabernet Sauvignon from Winery Jester Hill are 0
Informations about the Winery Jester Hill
The Winery Jester Hill is one of of the world's great estates. It offers 7 wines for sale in the of Granite Belt to come and discover on site or to buy online.
The wine region of Granite Belt
The wine region of Granite Belt is located in the region of Queensland of Australia. Wineries and vineyards like the Domaine Bent Road or the Domaine Mount Tamborine produce mainly wines red, white and pink. The most planted grape varieties in the region of Granite Belt are Cabernet-Sauvignon, Chardonnay and Viognier, they are then used in wines in blends or as a single variety. On the nose of Granite Belt often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or microbio.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
