Winery Jérôme JouretL'Ivraie
White wine
This wine is a blend of 2 varietals which are the Clairette and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).
The L'Ivraie of the Winery Jérôme Jouret is in the top 60 of wines of Ardèche.
Wine flavors and olphactive analysis
On the nose the L'Ivraie of Winery Jérôme Jouret in the region of Méditerranée often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of lemon, earth or tree fruit.
Food and wine pairings with L'Ivraie
Pairings that work perfectly with L'Ivraie
Original food and wine pairings with L'Ivraie
The L'Ivraie of Winery Jérôme Jouret matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of mushroom, bacon and gruyere quiche, leg of wild boar or giant paella cooked on a wood fire.
Details and technical informations about Winery Jérôme Jouret's L'Ivraie.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Last vintages of this wine
The best vintages of L'Ivraie from Winery Jérôme Jouret are 2013, 2015, 2014, 2016
Informations about the Winery Jérôme Jouret
The Winery Jérôme Jouret is one of of the world's greatest estates. It offers 22 wines for sale in the of Ardèche to come and discover on site or to buy online.
The wine region of Ardèche
Vast Rhône IGP with contrasting southern-Rhône terroirs: signature Syrah as king red — fruity and spicy with notes of blackberry, blackcurrant, raspberry, violet and a peppery touch, supple tannins. Round Merlot, structured Cabernet and sunny Grenache as backup. Signature Chardonnay and Viognier as aromatic whites (peach, apricot, white flowers, citrus). Fresh rosés.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
