
Winery JeanneterresMonolithe Carignan
This wine generally goes well with beef and spicy food.
Food and wine pairings with Monolithe Carignan
Pairings that work perfectly with Monolithe Carignan
Original food and wine pairings with Monolithe Carignan
The Monolithe Carignan of Winery Jeanneterres matches generally quite well with dishes of beef or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole or chicken with rice and curry cream.
Details and technical informations about Winery Jeanneterres's Monolithe Carignan.
Discover the grape variety: Arbane
Arbane or arbanne is a very old white grape variety from the north/east of France, coming from the Aube and more precisely from the Champagne region. The Comité Interprofessionnel des Vins de Champagne wishes to preserve the use of traditional grape varieties of Champagne. The Arbane is a small bunch of grapes with small berries and a very sweet pulp, a late variety that needs sun and heat to concentrate all its sugars. It gives a wine rich in alcohol, elegant and nervous, with a floral nose and a nice acidity.
Informations about the Winery Jeanneterres
The Winery Jeanneterres is one of of the world's greatest estates. It offers 5 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.













