Winery Jean NonyContigu A Yquem Domaine Du Coÿ Sauternes
Sweet wine
This wine generally goes well with fruity desserts and blue cheese.
Food and wine pairings with Contigu A Yquem Domaine Du Coÿ Sauternes
Pairings that work perfectly with Contigu A Yquem Domaine Du Coÿ Sauternes
Original food and wine pairings with Contigu A Yquem Domaine Du Coÿ Sauternes
The Contigu A Yquem Domaine Du Coÿ Sauternes of Winery Jean Nony matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of apple cake or pasta with walnuts, roquefort cheese and broccoli.
Details and technical informations about Winery Jean Nony's Contigu A Yquem Domaine Du Coÿ Sauternes.
Discover the grape variety: Nebbiolo Rosé
Light, elegant reds with a clear ruby robe and garnet hints, silky tannins and an airy palate, with delicate signature aromas of red fruits (cherry, raspberry), rose, violet, spices and Piedmontese balsamic notes. A rarer, more refined expression of Nebbiolo. Preserved for its heritage value, it contributes to a few artisanal Piedmontese cuvées. Rare Piedmontese black grape with rosier clusters, a variant of the iconic nebbiolo.
Informations about the Winery Jean Nony
The Winery Jean Nony is one of of the world's greatest estates. It offers 15 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
