Winery Jean MoreauNuits-Saint-Georges 1er Cru 'Les Damodes'
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Damodes'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'Les Damodes'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Damodes'
The Nuits-Saint-Georges 1er Cru 'Les Damodes' of Winery Jean Moreau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn leaves, cordon bleu with veal and cured ham or rabbit with homemade mustard.
Details and technical informations about Winery Jean Moreau's Nuits-Saint-Georges 1er Cru 'Les Damodes'.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Informations about the Winery Jean Moreau
The Winery Jean Moreau is one of wineries to follow in Nuits-Saint-Georges 1er Cru 'Les Damodes'.. It offers 11 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Les Damodes' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Les Damodes'
The wine region of Nuits-Saint-Georges 1er Cru 'Les Damodes' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Chantal Lescure or the Domaine Lécheneaut produce mainly wines red and white. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Les Damodes' are Pinot noir, Malbec and Merlot, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Les Damodes' often reveals types of flavors of strawberries, smoke or black currant and sometimes also flavors of blackberry, black fruits or black cherries.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
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The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).