Winery Jean-Luc Colombo - Côtes du Rhône Les Abeilles de Colombo Blanc

Winery Jean-Luc ColomboCôtes du Rhône Les Abeilles de Colombo Blanc

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes du Rhône Les Abeilles de Colombo Blanc of Winery Jean-Luc Colombo is a white wine from the region of Côtes-du-Rhône of Rhone Valley.
This wine is a blend of 2 varietals which are the Clairette and the Roussanne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Côtes du Rhône Les Abeilles de Colombo Blanc from the Winery Jean-Luc Colombo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Côtes du Rhône Les Abeilles de Colombo Blanc of Winery Jean-Luc Colombo in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Côtes du Rhône Les Abeilles de Colombo Blanc of Winery Jean-Luc Colombo in the region of Rhone Valley often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or peach.

Details and technical informations about Winery Jean-Luc Colombo's Côtes du Rhône Les Abeilles de Colombo Blanc.

Winemaker
Jean-Luc Colombo
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Clairette

Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.

Last vintages of this wine

Côtes du Rhône Les Abeilles de Colombo Blanc - 2022
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.61110.50
Côtes du Rhône Les Abeilles de Colombo Blanc - 2021
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.71110.50
Côtes du Rhône Les Abeilles de Colombo Blanc - 2020
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.71110.50
Côtes du Rhône Les Abeilles de Colombo Blanc - 2019
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.61110.50
Côtes du Rhône Les Abeilles de Colombo Blanc - 2018
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.311100
Côtes du Rhône Les Abeilles de Colombo Blanc - 2017
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.61110.50
Côtes du Rhône Les Abeilles de Colombo Blanc - 2016
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.51110.50

The best vintages of Côtes du Rhône Les Abeilles de Colombo Blanc from Winery Jean-Luc Colombo are 2021, 2020, 2022, 2019 and 2017.

Informations about the Winery Jean-Luc Colombo

The winery offers 108 different wines.
Its wines get an average rating of 3.8.
It is in the top 35 of the best estates in the region
It is located in Côtes-du-Rhône in the region of Rhone Valley
Find the Winery Jean-Luc Colombo on Facebook and on Twitter

The Winery Jean-Luc Colombo is one of of the world's great estates. It offers 85 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 65000 of of France wines
In the top 7000 of of Côtes-du-Rhône wines
In the top 70000 of white wines
In the top 250000 wines of the world

The wine region of Côtes-du-Rhône

Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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