
Winery Jean-Louis LafageCôtes Du Roussillon Villages Tradition
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Côtes Du Roussillon Villages Tradition
Pairings that work perfectly with Côtes Du Roussillon Villages Tradition
Original food and wine pairings with Côtes Du Roussillon Villages Tradition
The Côtes Du Roussillon Villages Tradition of Winery Jean-Louis Lafage matches generally quite well with dishes of beef, pasta or veal such as recipes of authentic bolognese sauce (ragù di carne), gratin of coquillettes with ham or veal chop with rosemary.
Details and technical informations about Winery Jean-Louis Lafage's Côtes Du Roussillon Villages Tradition.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Jean-Louis Lafage
The Winery Jean-Louis Lafage is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.










