Winery Jean Galan - La Cerisaie

Winery Jean GalanLa Cerisaie

The La Cerisaie of Winery Jean Galan is a pink wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Jean Galan's La Cerisaie.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de Lipari

A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)

Informations about the Winery Jean Galan

The winery offers 6 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in Vin de France

The Winery Jean Galan is one of of the world's greatest estates. It offers 2 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 300000 of of France wines
In the top 40000 of of Vin de France wines
In the top 60000 of pink wines
In the top 1500000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

News related to this wine

Fears of frost damage return to French vineyards

Frost returned to French vineyards early this month as France recorded its coldest April night since 1947. Temperatures plunged to minus nine degrees Celsius in some parts of the Champagne region on the night between 3 and 4 April, with minus seven reported in areas around Bordeaux and minus six in Chablis. Some winemakers lit candles and fires between vineyard rows to help protect young buds. Yet while scenes were reminiscent of the devastating frosts that struck French vineyards in April 2021, ...

Join Decanter’s Château Léoville Las Cases Masterclass in New York

We are thrilled to be hosting a masterclass featuring the wines of Bordeaux ‘Super Second’ Château Léoville Las Cases, at the Decanter Fine Wine Encounter NYC on Saturday 10 June. The wines of the esteemed St-Julien estate are noted for their elegance, power, charm – and their longevity. During this tasting, export director Antoine Gimbert will lead guests through eight vintages of the château’s two top estate wines, the Grand Vin and Clos du Marquis, going all the way back to 1988 and as recent ...

Rémy Cointreau launches luxury perfume house

The venture aims to bridge the worlds of fine spirits and luxury fragrances, with its first perfumes the result of a creative collaboration between Rémy Martin Cognac cellar master Baptiste Loiseau and Sophie Labbé, principal perfumer at fragrance and taste company Firmenich. Maison Psyché’s first five fragrances have spent time maturing in Rémy Martin’s cellars in Cognac, inside small oak casks, known as tonnelets, specially designed by Seguin Moreau. The fragrances will be packaged in Baccarat ...

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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