Winery Jean François GanevatLes Dentelles
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Les Dentelles of Winery Jean François Ganevat in the region of Pays d'Oc often reveals types of flavors of cherry, strawberries or red fruit.
Food and wine pairings with Les Dentelles
Pairings that work perfectly with Les Dentelles
Original food and wine pairings with Les Dentelles
The Les Dentelles of Winery Jean François Ganevat matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables, fried vegetables with merguez and chipo or pasta with broccoli.
Details and technical informations about Winery Jean François Ganevat's Les Dentelles.
Discover the grape variety: Cabernet-Severnyi
Deep-coloured, fruity reds with a dark ruby colour, moderate tannins and a direct palate; signature aromas of red fruits (cherry, raspberry), gentle spices and herbal notes typical of disease-resistant hybrids. Early-ripening northern profile. Grown in Russia, Ukraine and Eastern Europe in extreme continental vineyards. Russian black hybrid obtained in 1959, involving Cabernet Sauvignon.
Last vintages of this wine
The best vintages of Les Dentelles from Winery Jean François Ganevat are 2017
Informations about the Winery Jean François Ganevat
The Winery Jean François Ganevat is one of of the world's great estates. It offers 103 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
