Château Jean FauxLes Sources
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Sources from the Château Jean Faux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Sources of Château Jean Faux in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Sources of Château Jean Faux in the region of Bordeaux often reveals types of flavors of oaky, oak or red fruit.
Food and wine pairings with Les Sources
Pairings that work perfectly with Les Sources
Original food and wine pairings with Les Sources
The Les Sources of Château Jean Faux matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spanish stew (cocido), veal paupiettes with cider or rabbit à la lorientaise.
Details and technical informations about Château Jean Faux's Les Sources.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Les Sources from Château Jean Faux are 2015
Informations about the Château Jean Faux
The Château Jean Faux is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.
