La Petite Cave Chamoson - 1 Coup d'Blanc Pinot Gris

La Petite Cave Chamoson1 Coup d'Blanc Pinot Gris

The 1 Coup d'Blanc Pinot Gris of La Petite Cave Chamoson is a wine from the region of Chamoson of Valais.
This wine generally goes well with
The 1 Coup d'Blanc Pinot Gris of the La Petite Cave Chamoson is in the top 0 of wines of Chamoson.

Details and technical informations about La Petite Cave Chamoson's 1 Coup d'Blanc Pinot Gris.

Winemaker
Jean et Florence Carrupt
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouchalès

Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

Informations about the La Petite Cave Chamoson

The winery offers 21 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Chamoson in the region of Valais
Find the La Petite Cave Chamoson on Facebook

The La Petite Cave Chamoson is one of of the world's greatest estates. It offers 20 wines for sale in the of Chamoson to come and discover on site or to buy online.

Top wine Valais
In the top 15000 of of Switzerland wines
In the top 70 of of Chamoson wines
In the top 250000 of wines
In the top 750000 wines of the world

The wine region of Chamoson

Largest wine-producing commune in Swiss Valais, ~400 ha between 450 and 750 m on sun-drenched Alpine foothills (~2,500 h/yr). Signature Petite Arvine reigns in white on Haut-de-Cry: aromatic and saline with signature notes of grapefruit, rhubarb, white flowers, wisteria and a finely salted mineral touch, taut, lingering palate — the queen of Valais. Chasselas (Fendant) terroir-driven. Fine Pinot Noir, supple Gamay, ample Johannisberg (Sylvaner).


The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Organic (agriculture)

A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.

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