Winery Jean BiecherRiesling Grand Cru Moenchberg
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Grand Cru Moenchberg from the Winery Jean Biecher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Grand Cru Moenchberg of Winery Jean Biecher in the region of Alsace is a with a nice freshness.
Food and wine pairings with Riesling Grand Cru Moenchberg
Pairings that work perfectly with Riesling Grand Cru Moenchberg
Original food and wine pairings with Riesling Grand Cru Moenchberg
The Riesling Grand Cru Moenchberg of Winery Jean Biecher matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baeckeoffe, salmon pizza or caramelized lamb mice.
Details and technical informations about Winery Jean Biecher's Riesling Grand Cru Moenchberg.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Grand Cru Moenchberg from Winery Jean Biecher are 2014, 2013
Informations about the Winery Jean Biecher
The Winery Jean Biecher is one of of the world's great estates. It offers 66 wines for sale in the of Alsace Grand Cru 'Moenchberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Moenchberg'
Alsace Grand Cru of Andlau and Eichhoffen in Bas-Rhin (11. 83 ha, 230–260 m, south to south-east exposure, deep marly-calcareous-sandstone soils and sandy-gravelly quaternary colluvium, sheltered early-ripening terroir, 700 mm rainfall). Riesling (62%) is the signature white — generous and concentrated with fine acidity, ripe citrus and depth. Pinot Gris (23%) ample, Gewurztraminer (15%) opulent.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
