Winery Jean-Baptiste BéjotChassagne-Montrachet Premier Cru 'Les Embazées'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chassagne-Montrachet Premier Cru 'Les Embazées' from the Winery Jean-Baptiste Béjot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet Premier Cru 'Les Embazées' of Winery Jean-Baptiste Béjot in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chassagne-Montrachet Premier Cru 'Les Embazées'
Pairings that work perfectly with Chassagne-Montrachet Premier Cru 'Les Embazées'
Original food and wine pairings with Chassagne-Montrachet Premier Cru 'Les Embazées'
The Chassagne-Montrachet Premier Cru 'Les Embazées' of Winery Jean-Baptiste Béjot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagliata with truffle oil, pork cheeks with cider and honey or duck legs with green olives.
Details and technical informations about Winery Jean-Baptiste Béjot's Chassagne-Montrachet Premier Cru 'Les Embazées'.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Informations about the Winery Jean-Baptiste Béjot
The Winery Jean-Baptiste Béjot is one of of the world's great estates. It offers 92 wines for sale in the of Chassagne-Montrachet 1er Cru 'Les Embazées' to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet 1er Cru 'Les Embazées'
The wine region of Chassagne-Montrachet 1er Cru 'Les Embazées' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Joseph Drouhin or the Domaine Benjamin Leroux produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'Les Embazées' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'Les Embazées' often reveals types of flavors of cream, vegetal or lime and sometimes also flavors of green apple, smoke or oaky.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
