Winery JbbVin De Pays D'Oc Chardonnay
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Vin De Pays D'Oc Chardonnay of the Winery Jbb is in the top 50 of wines of Languedoc.
Taste structure of the Vin De Pays D'Oc Chardonnay from the Winery Jbb
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin De Pays D'Oc Chardonnay of Winery Jbb in the region of Languedoc-Roussillon is a .
Food and wine pairings with Vin De Pays D'Oc Chardonnay
Pairings that work perfectly with Vin De Pays D'Oc Chardonnay
Original food and wine pairings with Vin De Pays D'Oc Chardonnay
The Vin De Pays D'Oc Chardonnay of Winery Jbb matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagne simplissimo, zucchini quiche or endive frichti.
Details and technical informations about Winery Jbb's Vin De Pays D'Oc Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vin De Pays D'Oc Chardonnay from Winery Jbb are 2012, 2013
Informations about the Winery Jbb
The Winery Jbb is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
