Winery J.B. BeckerWallufer Walkenberg Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Wallufer Walkenberg Spätburgunder Trocken from the Winery J.B. Becker
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wallufer Walkenberg Spätburgunder Trocken of Winery J.B. Becker in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wallufer Walkenberg Spätburgunder Trocken of Winery J.B. Becker in the region of Rheingau often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Wallufer Walkenberg Spätburgunder Trocken
Pairings that work perfectly with Wallufer Walkenberg Spätburgunder Trocken
Original food and wine pairings with Wallufer Walkenberg Spätburgunder Trocken
The Wallufer Walkenberg Spätburgunder Trocken of Winery J.B. Becker matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, tunisian pasta or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery J.B. Becker's Wallufer Walkenberg Spätburgunder Trocken.
Discover the grape variety: Noir Fleurien
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Wallufer Walkenberg Spätburgunder Trocken from Winery J.B. Becker are 2001, 2012, 0, 1996 and 2014.
Informations about the Winery J.B. Becker
The Winery J.B. Becker is one of of the world's greatest estates. It offers 39 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
