Winery JaworekSlinger XVI
This wine is a blend of 2 varietals which are the Riesling and the Solaris.
This wine generally goes well with pork, vegetarian or poultry.
The Slinger XVI of the Winery Jaworek is in the top 40 of wines of Poland and in the top 10 of wines of Miękini.
Food and wine pairings with Slinger XVI
Pairings that work perfectly with Slinger XVI
Original food and wine pairings with Slinger XVI
The Slinger XVI of Winery Jaworek matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of filet mignon in a crust, baked sardines with garlic or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Jaworek's Slinger XVI.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Slinger XVI from Winery Jaworek are 2016
Informations about the Winery Jaworek
The Winery Jaworek is one of of the world's great estates. It offers 30 wines for sale in the of Miękini to come and discover on site or to buy online.
The wine region of Miękini
The wine region of Miękini of Poland. Wineries and vineyards like the Domaine Jaworek or the Domaine Jaworek produce mainly wines white, red and sweet. The most planted grape varieties in the region of Miękini are Riesling, Solaris and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Miękini often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of tropical fruit, vegetal or citrus fruit.
News related to this wine
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The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.