Winery Jauslin - Cuvée Adrian Lion Rouge

Winery JauslinCuvée Adrian Lion Rouge

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Adrian Lion Rouge of Winery Jauslin is a red wine from the region of Eastern Switzerland.
This wine generally goes well with
The Cuvée Adrian Lion Rouge of the Winery Jauslin is in the top 70 of wines of Eastern Switzerland.

Details and technical informations about Winery Jauslin's Cuvée Adrian Lion Rouge.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Courbu

Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Cuvée Adrian Lion Rouge - 0
In the top 70 of of Eastern Switzerland wines
Average rating: 3.71110.50

The best vintages of Cuvée Adrian Lion Rouge from Winery Jauslin are 0

Informations about the Winery Jauslin

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Eastern Switzerland

The Winery Jauslin is one of of the world's great estates. It offers 19 wines for sale in the of Eastern Switzerland to come and discover on site or to buy online.

Top wine Eastern Switzerland
In the top 8000 of of Switzerland wines
In the top 75 of of Eastern Switzerland wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Eastern Switzerland

St. Gallen is a German-speaking Canton of eastern Switzerland with a corresponding AOC. Much of the winegrowing that does occur within its borders takes place in the Rheintal region (the upper Rhein Valley) whose name often appears more prominently on labels. However, even here, wine production is not the dominant land-based industry.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Other wines of Winery Jauslin

See all wines from Winery Jauslin

Other wines of Eastern Switzerland

See the best wines from of Eastern Switzerland

Other similar red wines

See the best red wines of Eastern Switzerland