The Winery James T. Prosody of Central Coast of California

The Winery James T. Prosody is one of the best wineries to follow in Central Coast.. It offers 3 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery James T. Prosody wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery James T. Prosody wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery James T. Prosody wines with technical and enological descriptions.
How Winery James T. Prosody wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tunisian molokheya, veal tagine with carrots and dried apricots or roast duck in the oven.
On the nose the red wine of Winery James T. Prosody. often reveals types of flavors of red fruit, non oak or oak and sometimes also flavors of spices. In the mouth the red wine of Winery James T. Prosody. is a powerful with a nice freshness.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery James T. Prosody.
Chenin, also known as pinot de la Loire Valley (pineau), is the flagship grape variety of the Loire Valley. It would have found its first origins in Anjou where it would have been cultivated by the monks of the Abbey of Saint-Maur located between Angers and Saumur since the 6th century. chenin is a great white grape variety which likes particularly the chalky soils called here stones of tufa which were used for the construction of the castles of the Loire Valley. Its bunches are medium-sized, fairly compact and its berries are more or less small. It is an early variety, which resists well to diseases. Chenin has the particularity of being able to participate as well in the elaboration of dry white wines as of sweet white wines or sparkling wines. Perfectly structured by the acidity, elegant, with a complex nose and aromas of yellow fruits, dry fruits, citrus fruits, white flowers, honey... the wine resulting from the chenin is rather lively and nervous, which allows him a good potential of guard. Chenin covers about 10,000 hectares in France, and is very productive in South Africa where it covers more than 26,000 hectares.