Winery JaM CellarsToast Brut Sparkling
Sparkling wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Toast Brut Sparkling from the Winery JaM Cellars
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Toast Brut Sparkling of Winery JaM Cellars in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Toast Brut Sparkling of Winery JaM Cellars in the region of California often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of black fruit.
Food and wine pairings with Toast Brut Sparkling
Pairings that work perfectly with Toast Brut Sparkling
Original food and wine pairings with Toast Brut Sparkling
The Toast Brut Sparkling of Winery JaM Cellars matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of barbecued lobster, baked vegetable chips or creole fish court-bouillon.
Details and technical informations about Winery JaM Cellars's Toast Brut Sparkling.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Toast Brut Sparkling from Winery JaM Cellars are 0
Informations about the Winery JaM Cellars
The Winery JaM Cellars is one of of the world's greatest estates. It offers 9 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Stave
A slat of wood that makes up the barrel.
