Winery JakkalsvleiLord Jackal Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lord Jackal Pinot Noir from the Winery Jakkalsvlei
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lord Jackal Pinot Noir of Winery Jakkalsvlei in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Lord Jackal Pinot Noir
Pairings that work perfectly with Lord Jackal Pinot Noir
Original food and wine pairings with Lord Jackal Pinot Noir
The Lord Jackal Pinot Noir of Winery Jakkalsvlei matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, alsatian wine pie or rabbit in foil.
Details and technical informations about Winery Jakkalsvlei's Lord Jackal Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jakkalsvlei
The Winery Jakkalsvlei is one of of the world's great estates. It offers 26 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
