
Winery Jacques TissotArbois Vin Jaune
This wine generally goes well with poultry, mature and hard cheese or mushrooms.
The Arbois Vin Jaune of the Winery Jacques Tissot is in the top 90 of wines of Arbois.
Wine flavors and olphactive analysis
On the nose the Arbois Vin Jaune of Winery Jacques Tissot in the region of Jura often reveals types of flavors of cream, apples or caramel and sometimes also flavors of almonds, cheese or nutty.
Food and wine pairings with Arbois Vin Jaune
Pairings that work perfectly with Arbois Vin Jaune
Original food and wine pairings with Arbois Vin Jaune
The Arbois Vin Jaune of Winery Jacques Tissot matches generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of baked falafels, chicken gaston gérard style or homemade lasagna from a to z.
Details and technical informations about Winery Jacques Tissot's Arbois Vin Jaune.
Discover the grape variety: Florental
Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Arbois Vin Jaune from Winery Jacques Tissot are 1988, 2007, 2010, 2009 and 2008.
Informations about the Winery Jacques Tissot
The Winery Jacques Tissot is one of of the world's greatest estates. It offers 27 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














