Winery Jacques Germanier - Cabernet Sauvignon

Winery Jacques GermanierCabernet Sauvignon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon of Winery Jacques Germanier is a red wine from the region of Valais.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery Jacques Germanier's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Cabernet Sauvignon - 2016
In the top 100 of of Valais wines
Average rating: 411110
Cabernet Sauvignon - 2013
In the top 100 of of Valais wines
Average rating: 3.71110.50
Cabernet Sauvignon - 0
In the top 100 of of Valais wines
Average rating: 3.81110.50

The best vintages of Cabernet Sauvignon from Winery Jacques Germanier are 2016, 0, 2013

Informations about the Winery Jacques Germanier

The winery offers 83 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Valais

The Winery Jacques Germanier is one of of the world's greatest estates. It offers 75 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 5000 of of Switzerland wines
In the top 2000 of of Valais wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.

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