
Winery Jacques CharletTerra Occitana Sauvignon
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Terra Occitana Sauvignon from the Winery Jacques Charlet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Occitana Sauvignon of Winery Jacques Charlet in the region of Pays d'Oc is a .
Food and wine pairings with Terra Occitana Sauvignon
Pairings that work perfectly with Terra Occitana Sauvignon
Original food and wine pairings with Terra Occitana Sauvignon
The Terra Occitana Sauvignon of Winery Jacques Charlet matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of makroud, quiche without pastry, courgette and blue cheese or genuine chicken tagine olive and lemon confit tagine with argan oil.
Details and technical informations about Winery Jacques Charlet's Terra Occitana Sauvignon.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Terra Occitana Sauvignon from Winery Jacques Charlet are 2014, 2016
Informations about the Winery Jacques Charlet
The Winery Jacques Charlet is one of of the world's great estates. It offers 71 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.














