Winery Jacopo Biondi-SantiSchidione lll Millennio
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Schidione lll Millennio from the Winery Jacopo Biondi-Santi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schidione lll Millennio of Winery Jacopo Biondi-Santi in the region of Tuscany is a powerful.
Food and wine pairings with Schidione lll Millennio
Pairings that work perfectly with Schidione lll Millennio
Original food and wine pairings with Schidione lll Millennio
The Schidione lll Millennio of Winery Jacopo Biondi-Santi matches generally quite well with dishes of beef, lamb or veal such as recipes of quick and easy monkfish tail, lamb and coconut curry, african style or moroccan veal tagine from hanane.
Details and technical informations about Winery Jacopo Biondi-Santi's Schidione lll Millennio.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Schidione lll Millennio from Winery Jacopo Biondi-Santi are 1997, 0
Informations about the Winery Jacopo Biondi-Santi
The Winery Jacopo Biondi-Santi is one of of the world's great estates. It offers 15 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
