Winery Jacob Zimmermann - Niersteiner Gutes Domtal Beerenauslese

Winery Jacob ZimmermannNiersteiner Gutes Domtal Beerenauslese

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Niersteiner Gutes Domtal Beerenauslese of Winery Jacob Zimmermann is a sweet wine from the region of Mosel.
This wine generally goes well with

Details and technical informations about Winery Jacob Zimmermann's Niersteiner Gutes Domtal Beerenauslese.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perlaut

A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.

Last vintages of this wine

Niersteiner Gutes Domtal Beerenauslese - 2011
In the top 100 of of Mosel wines
Average rating: 3.61110.50
Niersteiner Gutes Domtal Beerenauslese - 0
In the top 100 of of Mosel wines
Average rating: 3.81110.50

The best vintages of Niersteiner Gutes Domtal Beerenauslese from Winery Jacob Zimmermann are 0, 2011

Informations about the Winery Jacob Zimmermann

The winery offers 7 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Mosel

The Winery Jacob Zimmermann is one of of the world's greatest estates. It offers 7 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 25000 of of Germany wines
In the top 4500 of of Mosel wines
In the top 15000 of sweet wines
In the top 450000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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