
Winery Jacob's CreekEarth-Vine-Grape Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Earth-Vine-Grape Chardonnay from the Winery Jacob's Creek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Earth-Vine-Grape Chardonnay of Winery Jacob's Creek in the region of Australie du Sud-Est is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Earth-Vine-Grape Chardonnay of Winery Jacob's Creek in the region of Australie du Sud-Est often reveals types of flavors of oaky, citrus or peach and sometimes also flavors of butter, green apple or lemon.
Food and wine pairings with Earth-Vine-Grape Chardonnay
Pairings that work perfectly with Earth-Vine-Grape Chardonnay
Original food and wine pairings with Earth-Vine-Grape Chardonnay
The Earth-Vine-Grape Chardonnay of Winery Jacob's Creek matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef tagine with vegetables, salmon à la plancha with vegetables or summer tuna quiche.
Details and technical informations about Winery Jacob's Creek's Earth-Vine-Grape Chardonnay .
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Earth-Vine-Grape Chardonnay from Winery Jacob's Creek are 2013, 2015, 2014, 2018 and 2019.
Informations about the Winery Jacob's Creek
The Winery Jacob's Creek is one of of the world's great estates. It offers 251 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.














