
Winery Jacob FrerebeauLa Croix des Lavières Savigny Lavières Premier Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Croix des Lavières Savigny Lavières Premier Cru from the Winery Jacob Frerebeau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Croix des Lavières Savigny Lavières Premier Cru of Winery Jacob Frerebeau in the region of Burgundy is a with a nice freshness.
Food and wine pairings with La Croix des Lavières Savigny Lavières Premier Cru
Pairings that work perfectly with La Croix des Lavières Savigny Lavières Premier Cru
Original food and wine pairings with La Croix des Lavières Savigny Lavières Premier Cru
The La Croix des Lavières Savigny Lavières Premier Cru of Winery Jacob Frerebeau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of savoyard matafans, veal tagine with carrots and dried apricots or prime rib with chervil butter.
Details and technical informations about Winery Jacob Frerebeau's La Croix des Lavières Savigny Lavières Premier Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jacob Frerebeau
The Winery Jacob Frerebeau is one of of the world's greatest estates. It offers 11 wines for sale in the of Savigny-lès-Beaune 1er Cru 'Les Lavières' to come and discover on site or to buy online.
The wine region of Savigny-lès-Beaune 1er Cru 'Les Lavières'
The wine region of Savigny-lès-Beaune 1er Cru 'Les Lavières' is located in the region of Savigny-lès-Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Chandon de Briailles or the Domaine Seguin-Manuel produce mainly wines red and white. The most planted grape varieties in the region of Savigny-lès-Beaune 1er Cru 'Les Lavières' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune 1er Cru 'Les Lavières' often reveals types of flavors of red fruit, pepper or dried fruit and sometimes also flavors of floral, black fruit or green herbs.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).









