The Winery J & J Cellars of Central Coast of California
The Winery J & J Cellars is one of the best wineries to follow in Central Coast.. It offers 30 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery J & J Cellars wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery J & J Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery J & J Cellars wines with technical and enological descriptions.
How Winery J & J Cellars wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of ham and cheese omelette, japanese curry or express chicken skewers with spices.
On the nose the red wine of Winery J & J Cellars. often reveals types of flavors of oak, spices or black fruit. In the mouth the red wine of Winery J & J Cellars. is a powerful with a lot of tannins present in the mouth.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
How Winery J & J Cellars wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed peppers, spaghetti with tuna (real italian recipe) or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery J & J Cellars. often reveals types of flavors of microbio, oak.
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery J & J Cellars.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
Champagne made from black grapes (pinot noir and/or meunier) only.