
Winery J. HutteSauvignon Albite
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sauvignon Albite from the Winery J. Hutte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Albite of Winery J. Hutte in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Sauvignon Albite
Pairings that work perfectly with Sauvignon Albite
Original food and wine pairings with Sauvignon Albite
The Sauvignon Albite of Winery J. Hutte matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta "carbonara" à la française, gari (cassava flour) with shrimps (africa) or vegetarian lentil burger.
Details and technical informations about Winery J. Hutte's Sauvignon Albite.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Sauvignon Albite from Winery J. Hutte are 2019, 2015, 0, 2017 and 2016.
Informations about the Winery J. Hutte
The Winery J. Hutte is one of of the world's greatest estates. It offers 17 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Filtration
Clarification of the wine using filters.














