Winery J. de la Croix Bequet À BeaujeuSavigny-Les-Beaune
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Savigny-Les-Beaune
Pairings that work perfectly with Savigny-Les-Beaune
Original food and wine pairings with Savigny-Les-Beaune
The Savigny-Les-Beaune of Winery J. de la Croix Bequet À Beaujeu matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef miroton, simple and fragrant roast veal or wild boar stew (without marinade or wine).
Details and technical informations about Winery J. de la Croix Bequet À Beaujeu's Savigny-Les-Beaune.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery J. de la Croix Bequet À Beaujeu
The Winery J. de la Croix Bequet À Beaujeu is one of of the world's greatest estates. It offers 2 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
Southern Burgundy, cradle of the world's greatest Chardonnays across ~30 km of slopes. Opulent, mineral whites with signature notes of butter, toasted hazelnut, honey, brioche, citrus and flint, taut on chiselled acidity — legendary Montrachet and Meursault. Fine, silky Pinot Noir reds (cherry, raspberry, undergrowth): structured Pommard, floral Volnay. Corton, only red Grand Cru.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
