
Winery Villa da FilicajaCollezione del Conte Montefalco Sagrantino
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Collezione del Conte Montefalco Sagrantino from the Winery Villa da Filicaja
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collezione del Conte Montefalco Sagrantino of Winery Villa da Filicaja in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Collezione del Conte Montefalco Sagrantino
Pairings that work perfectly with Collezione del Conte Montefalco Sagrantino
Original food and wine pairings with Collezione del Conte Montefalco Sagrantino
The Collezione del Conte Montefalco Sagrantino of Winery Villa da Filicaja matches generally quite well with dishes of beef, pasta or veal such as recipes of beef miroton, italian pasta salad or veal roast casserole.
Details and technical informations about Winery Villa da Filicaja's Collezione del Conte Montefalco Sagrantino.
Discover the grape variety: Muska noir
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the isabelle and the 15 Pirovano (madeleine angevine X bellino). It should be noted that from this crossing was also born the pirobella.
Last vintages of this wine
The best vintages of Collezione del Conte Montefalco Sagrantino from Winery Villa da Filicaja are 2012, 0
Informations about the Winery Villa da Filicaja
The Winery Villa da Filicaja is one of of the world's great estates. It offers 28 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.














