Winery Azienda Agricola SignanoPoggiarelli Vernaccia di San Gimignano
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Poggiarelli Vernaccia di San Gimignano from the Winery Azienda Agricola Signano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggiarelli Vernaccia di San Gimignano of Winery Azienda Agricola Signano in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Poggiarelli Vernaccia di San Gimignano
Pairings that work perfectly with Poggiarelli Vernaccia di San Gimignano
Original food and wine pairings with Poggiarelli Vernaccia di San Gimignano
The Poggiarelli Vernaccia di San Gimignano of Winery Azienda Agricola Signano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of trofie ( pasta ) paradiso, leek, goat cheese and bacon quiche or shrimp acras.
Details and technical informations about Winery Azienda Agricola Signano's Poggiarelli Vernaccia di San Gimignano.
Discover the grape variety: Cabernet-Carbon
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
Last vintages of this wine
The best vintages of Poggiarelli Vernaccia di San Gimignano from Winery Azienda Agricola Signano are 2014, 2016, 2015, 0 and 2017.
Informations about the Winery Azienda Agricola Signano
The Winery Azienda Agricola Signano is one of of the world's greatest estates. It offers 9 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
