Winery Borgo SavaianIL Borgo 11 Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the IL Borgo 11 Pinot Grigio from the Winery Borgo Savaian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the IL Borgo 11 Pinot Grigio of Winery Borgo Savaian in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with IL Borgo 11 Pinot Grigio
Pairings that work perfectly with IL Borgo 11 Pinot Grigio
Original food and wine pairings with IL Borgo 11 Pinot Grigio
The IL Borgo 11 Pinot Grigio of Winery Borgo Savaian matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of penne with shrimp and zucchini, magic cake cheese quiche or beef kidney.
Details and technical informations about Winery Borgo Savaian's IL Borgo 11 Pinot Grigio.
Discover the grape variety: Gringet
Elegant, taut dry whites and sparkling wines with a pale golden colour, a slender palate and crisp alpine acidity, showing refined aromas of citrus (lemon), white flowers (acacia), pear, dried fruits and limestone mineral notes. A crystalline mountain character. Star of Ayze AOC in the Arve valley in still and sparkling styles, rare artisan cuvées. Savoyard indigenous variety related to Jurassian Savagnin, synonym of Roussette d'Ayze.
Last vintages of this wine
The best vintages of IL Borgo 11 Pinot Grigio from Winery Borgo Savaian are 2017
Informations about the Winery Borgo Savaian
The Winery Borgo Savaian is one of of the world's great estates. It offers 20 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.
The wine region of Venezia Giulia
IGT covering all of Friuli-Venezia Giulia between the Alps and the Adriatic, a showcase of the great Italian whites. Signature Pinot Grigio, exported worldwide: fresh, precise whites with citrus, pear, white flowers, almond and a saline touch, a light and thirst-quenching palate. Also Friulano (Tocai) with green almond flavour, lively Sauvignon, broad Chardonnay, mineral Pinot Bianco. Supple reds: round Merlot, peppery Cabernet Franc, fine Pinot Nero.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
