Winery RoenoEnantio Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Enantio Riserva from the Winery Roeno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enantio Riserva of Winery Roeno in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Enantio Riserva
Pairings that work perfectly with Enantio Riserva
Original food and wine pairings with Enantio Riserva
The Enantio Riserva of Winery Roeno matches generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, pasta romantica or lamb stew from my mum.
Details and technical informations about Winery Roeno's Enantio Riserva.
Discover the grape variety: Greco
Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond, volcanic mineral notes and a typical bitter finish. Fine ageing potential. Absolute star of Greco di Tufo DOCG, one of Italy's great southern whites. Italian variety of Greek origin (hence its name), grown in Campania and southern Italy.
Last vintages of this wine
The best vintages of Enantio Riserva from Winery Roeno are 2008, 0, 2009
Informations about the Winery Roeno
The Winery Roeno is one of of the world's greatest estates. It offers 27 wines for sale in the of Valdadige Terradeiforti to come and discover on site or to buy online.
The wine region of Valdadige Terradeiforti
DOC between Trentino-Alto Adige and Veneto in the Adige valley (medieval Forti castles, sandy soils protecting against phylloxera, alpine-continental climate). Enantio (Lambrusco a Foglia Frastagliata) as exclusive autochthonous red (≥85%) — deep ruby with ripe red fruits, black cherry, wild berries, earthy herbs, leather and pepper; old ungrafted vines surviving phylloxera. Aging ≥10 months; structured Riserva.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
