Winery RoenoLe Fratte Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Le Fratte Chardonnay from the Winery Roeno
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Fratte Chardonnay of Winery Roeno in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Fratte Chardonnay of Winery Roeno in the region of Trentino-Alto-Adige often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Le Fratte Chardonnay
Pairings that work perfectly with Le Fratte Chardonnay
Original food and wine pairings with Le Fratte Chardonnay
The Le Fratte Chardonnay of Winery Roeno matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with garlic, garlic shrimp or comté cheese and cream soufflé.
Details and technical informations about Winery Roeno's Le Fratte Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Le Fratte Chardonnay from Winery Roeno are 2017, 2015, 2018, 2013 and 2016.
Informations about the Winery Roeno
The Winery Roeno is one of of the world's great estates. It offers 27 wines for sale in the of Valdadige to come and discover on site or to buy online.
The wine region of Valdadige
DOC straddling Trentino-Alto Adige and Veneto along the Adige valley from Merano to Sant'Ambrogio, pre-Alpine temperate climate, granite soils. Pinot Gris is the signature white king: dry and fresh with green apple, pear, citrus, white flowers and Alpine mineral touch, taut, thirst-quenching palate. Müller-Thurgau and Chardonnay as lively complements. Schiava supple and Enantio (min.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
