Winery Riccardo CoppoMonferrato Casalese Cortese
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Monferrato Casalese Cortese from the Winery Riccardo Coppo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monferrato Casalese Cortese of Winery Riccardo Coppo in the region of Piedmont is a powerful.
Food and wine pairings with Monferrato Casalese Cortese
Pairings that work perfectly with Monferrato Casalese Cortese
Original food and wine pairings with Monferrato Casalese Cortese
The Monferrato Casalese Cortese of Winery Riccardo Coppo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni with brocciu from jeanne, jambalaya (louisiana) or cucumber skin julienne.
Details and technical informations about Winery Riccardo Coppo's Monferrato Casalese Cortese.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Monferrato Casalese Cortese from Winery Riccardo Coppo are 0
Informations about the Winery Riccardo Coppo
The Winery Riccardo Coppo is one of of the world's greatest estates. It offers 11 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
