Winery Riccardo CoppoMonferrato Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Monferrato Bianco from the Winery Riccardo Coppo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monferrato Bianco of Winery Riccardo Coppo in the region of Piémont is a powerful.
Food and wine pairings with Monferrato Bianco
Pairings that work perfectly with Monferrato Bianco
Original food and wine pairings with Monferrato Bianco
The Monferrato Bianco of Winery Riccardo Coppo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of ham and cheese macaroni gratin, giant paella cooked on a wood fire or cheese fondue.
Details and technical informations about Winery Riccardo Coppo's Monferrato Bianco.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Riccardo Coppo
The Winery Riccardo Coppo is one of of the world's greatest estates. It offers 11 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.