Winery OgioMoscato

White wine of Sicily of Italy

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Moscato of Winery Ogio is a white wine from the region of Sicily.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Moscato from the Winery Ogio

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Moscato of Winery Ogio in the region of Sicily is a powerful with a nice freshness.

Food and wine pairings with Moscato

Pairings that work perfectly with Moscato

Original food and wine pairings with Moscato

Cured meat

Pasta

The Moscato of Winery Ogio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of bean soup and spaghetti (traditional andalusian dish), soy and shrimp noodles or crozets carbonara with beaufort cheese au gratin.

Details and technical informations about Winery Ogio's Moscato.

Winery

Winery Ogio

Grape varieties

Region/Great wine region

Sicily

Country

Italy

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Camaraou

It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!

Last vintages of this wine

Moscato - 2014

In the top 100 of of Sicily wines

Average rating: 3.4

Moscato - 0

In the top 100 of of Sicily wines

Average rating: 3.3

The best vintages of Moscato from Winery Ogio are 2014, 0

Informations about the Winery Ogio

The winery offers 20 different wines.

Its wines get an average rating of 3.4.

This winery is part of the WX.

It is in the top 20 of the best estates in the region

It is located in Sicile

The Winery Ogio is one of of the world's great estates. It offers 20 wines for sale in the of Sicily to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 450 of of Sicily wines

In the top 350000 of white wines

In the top 1500000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).