Winery MoserMaso Warth Moscato Giallo
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Maso Warth Moscato Giallo from the Winery Moser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maso Warth Moscato Giallo of Winery Moser in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Maso Warth Moscato Giallo
Pairings that work perfectly with Maso Warth Moscato Giallo
Original food and wine pairings with Maso Warth Moscato Giallo
The Maso Warth Moscato Giallo of Winery Moser matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta romantica, creamy risotto with scallops or cannelloni with zucchini.
Details and technical informations about Winery Moser's Maso Warth Moscato Giallo.
Discover the grape variety: Smederevka
Fresh, lively whites to drink young with a pale golden robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), white flowers and fresh herbal notes. Productive. A pillar of dry whites in the Balkans (Serbia, North Macedonia, Bulgaria), grown mainly in the Danube valley (Smederevo), this grape defines the Danubian wine identity. An indigenous Serbian and Macedonian white grape, widely grown in the former Yugoslavia.
Last vintages of this wine
The best vintages of Maso Warth Moscato Giallo from Winery Moser are 2017, 2016, 2018, 0 and 2019.
Informations about the Winery Moser
The Winery Moser is one of of the world's greatest estates. It offers 28 wines for sale in the of Teroldego Rotaliano to come and discover on site or to buy online.
The wine region of Teroldego Rotaliano
Trentine DOC of the Campo Rotaliano (~400 ha between Adige and Noce), alluvial gravelly plain with limestone soils. Exclusive signature Teroldego as native red king (14th century, genetic parent of Syrah and Pinot Noir): intense and juicy with blackberry, black cherry, plum, violet and licorice, round tannins and bright fruit — nicknamed "gold of the Tyrol". Accessible young or Riserva for ageing (leather, tobacco). Traditional tirelle training.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
