Winery La Tunella - Pinot Nero

Winery La TunellaPinot Nero

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Nero of Winery La Tunella is a red wine from the region of Colli Orientali del Friuli of Frioul-Vénétie Julienne.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pinot Nero from the Winery La Tunella

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Nero of Winery La Tunella in the region of Frioul-Vénétie Julienne is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Pinot Nero of Winery La Tunella in the region of Frioul-Vénétie Julienne often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery La Tunella's Pinot Nero.

Winemaker
Luigino Zamparo
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Plant de Brunel

The Plant de Brunel noir is a grape variety that originated in France (Ardèche). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Plant de Brunel noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Pinot Nero - 2018
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.71110.50
Pinot Nero - 2017
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.311100
Pinot Nero - 2016
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.61110.50
Pinot Nero - 2015
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.71110.50
Pinot Nero - 2014
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.411100
Pinot Nero - 2013
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.311100
Pinot Nero - 2012
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.411100

The best vintages of Pinot Nero from Winery La Tunella are 2018, 2015, 2011, 2008 and 2016.

Informations about the Winery La Tunella

The winery offers 27 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Colli Orientali del Friuli in the region of Frioul-Vénétie Julienne
Find the Winery La Tunella on Facebook

The Winery La Tunella is one of of the world's great estates. It offers 27 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 30000 of of Italy wines
In the top 1500 of of Colli Orientali del Friuli wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Colli Orientali del Friuli

The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.


The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

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