Winery Tenuta la Badiola - Acquagiusta Il Viale Rosso

Winery Tenuta la BadiolaAcquagiusta Il Viale Rosso

The Acquagiusta Il Viale Rosso of Winery Tenuta la Badiola is a wine from the region of Tuscany.
This wine generally goes well with
The Acquagiusta Il Viale Rosso of the Winery Tenuta la Badiola is in the top 0 of wines of Tuscany.

Details and technical informations about Winery Tenuta la Badiola's Acquagiusta Il Viale Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kalecik karasi

Supple, elegant reds with a light ruby robe, fine tannins and fresh acidity, showing delicate aromas of strawberry, raspberry, red cherry, rose, sweet spices and floral notes. Airy, refreshing palate, compared to pinot noir for its finesse. Star of the Kalecik slopes along the Kızılırmak river near Ankara, one of the great ambassadors of the Turkish wine revival. Autochthonous Anatolian variety, saved from extinction by Ankara University in the 1970s.

Informations about the Winery Tenuta la Badiola

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Terra Moretti.
It is in the top 10 of the best estates in the region
It is located in Toscane
Find the Winery Tenuta la Badiola on Facebook

The Winery Tenuta la Badiola is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 20000 of of Tuscany wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

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